Are you up to a food challenge... There are 5 foods that you MUST add to your diet... Let's start 2017 on a healthy tone... I will post one every week on our women community on Facebook and your challenge is to eat this one at least 3 times this week...
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This week's addition: LEAFY GREENS & CABBAGE FAMILY!
Cauliflower Couscous
- 1 medium cauliflower
- 1 cup diced tomatoes
- 1 cup diced carrots (I used a mix of orange, yellow and red carrots)
- 1 cup diced avocado
- 1 cup diced celery
- 1 cup chopped cilantro
- For the dressing:
- 2 tsp. lemon juice
- 1 tsp. Dijon mustard
- ½ tsp. cumin powder
- Salt, pepper to taste
Preparation:
- Process the cauliflower in the food processor till it gets to couscous consistency.
- Prepare the dressing by placing all ingredients in a jar and shake well till well mixed
- Mix all ingredients and refrigerate for 2 hours before serving
Bon Appetit!